Ski & Cheese 2023

Taste the best selection of South tyrolean cheese accompanied by a professional cheese sommelier!

You can ski from one alpine hut to the next and taste the Best-Of togheter with a specialized sommelier. The tasting includes various hand made milk products from local dairy cooperatives. A ski instructor takes care of you and will bring you back safely.

Meeting point: Skischool-Office at the mountain station at 2.000m, reacable by cablecar Speikboden. Only for expert sciers!